Dry Red Chillies / Powder

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Dry Red Chilli

Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.


Variety

  • Sannam with stem
  • Sannam without stem
  • Byadgi with stem
  • Sannam without stem
  • Teja S17 with stem
  • Teja S17 without stem
  • Mundu Chilli
  • Mundu Chilli Round


Red Chilli Powder

Chili powder is a red-colored blend of powdered spices. While it contains some cayenne pepper for heat, it also has spices such as cumin, garlic powder, oregano, and paprika intended to lend the flavors expected in chilicon carne.

Varieties of Red Chilli Powder

Byadgi Chilli

Sannam 334

Teja S17



  • Additional Information


    Health benefits

    Excellent source of vitamin C
    Provides relief from lung disease.
    If you have obesity, you may be interested to know that chili peppers are thought to stimulate weight loss.
    Red chillies have been found to have anti-inflammatory effects, reducing inflammation in the body.
    Consuming red chillies may help reduce the risk of certain types of cancer, including prostate and lung cancer.


    S.No Particulars Sannam 334
    1 Pods without stalk 8%
    2 Moisture 12%
    3 Foreign Material 2%
    4 Loose Seeds 2%
    5 Discolored Pods 3%
    6 Colour 40 – 50
    7 Heat Pungency 18000 – 22000
    8 Physical Appearance Small Size / More Seeds / light Red
    9 Skin Thin

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